Dale End Cheddar

The Courtyard Dairy

£7.20£14.20

Available in 250 or 500g

Clear

Description

Supplied by Andy Swinscoe, The Courtyard Dairy – Cheesemonger of the Year – World Cheese Awards.

The Courtyard Dairy stocks and supplies a carefully chosen range of unusual and exquisite farmhouse cheeses, selected direct from individual farms, and then only if the cheese is superior in quality and taste. No compromises.

For the best depth of flavour, these specialist cheeses are still made by hand on the farm, with most farmers using their own high-quality unpasteurised milk from a single herd of animals. Many of these farmers have less than 70 cows (the smallest producer has just 7 goats!).

The Courtyard Dairy’s cheeses are among the finest to be found anywhere in the world.

Dale End Cheddar – Unpasteurised Cow’s Milk – Organic – Vegetarian – Strong and tangy Cheddar – Traditional clothbound Cheddar made in Yorkshire by Camphill Village Trust who support people with learning and other disabilities.  Alastair Pearson (of Botton Creamery) selects specific batches that are then further aged – up to 18-months. At this age Dale End Cheddar is mature with a distinctive, tangy bite and rich, long-lasting flavour. As featured on Paul Hollywood’s Pies & Puds Programme.

 

 

 

 

Ingredients

Dale End Cheddar

Suitable in Pregnancy

Delivery & Returns

To deliver our products as fresh as possible to you, we have allocated delivery days to each area that we service. Check out our delivery map and cut off times for more information.

In addition to home delivery, we offer a click and collect service from our Kirkbymoorside unit. Once you have ordered we will be in contact with available collection times.

If for any reason you are not happy with your product, please email us on hello@cookslarder.co.uk and we will assist you. Please refer to our terms and conditions for our returns policy.

How To Store

This cheese will have two weeks shelf life from the date of delivery.

Additional information

Weight

250g, 500g

Pairs well with…