Fruits for Cheese

Rosebud Preserves


Smoked Apple Butter, 105g
Damson Fruit Cheese, 113g
Pear & Brandy Conserve, 113g



Three special and delicious preserves, perfect for cheese, in our new medium sized jar. Includes Smoked Apple Butter, Damson Fruit Cheese, Pear & Brandy Conserve.

Smoked Apple Butter, 105g
Sweet, smoky and piquant with Bramley apples, cider vinegar, Madagascan vanilla and whisky. Enjoy with Wensleydale and Farmhouse Cheddar.

Damson Fruit Cheese, 113g
A sweet/sharp and vibrant fruit preserve, naturally set with unrefined cane sugar. Pair with Brie, Camembert and Blue Cheese.

Pear & Brandy Conserve, 113g
Fresh pears 92%, unrefined sugar, water, Bramley apples, lemon juice, Somerset Cider Brandy 2%, Cider 1.5%. Prepared with 110g of fruit per 100g. Total sugar content 60g per 100g.

Allergens are highlighted in bold.


Smoked Apple Butter
Apples 131% (Bramley 76%, Granny Smith 42%, smoked Bramley 13%), fresh lemon juice, cider vinegar, vanilla pods, unrefined cane sugar, Whisky 5% (ABV 40%).

Damson Fruit Cheese
Damsons 120%, unrefined cane sugar, fresh lemon juice. Prepared with 120g of fruit per 100g. Total sugar content 92g per 100g.

Pear & Brandy Conserve
Plums 49%, onions, apples, raisins, unrefined sugar, malt vinegar (barley), fresh garlic, sea salt, ground ginger, allspice, ground cloves, cinnamon.

Allergens are highlighted in bold.

Delivery & Returns

To deliver our products as fresh as possible to you, we have allocated delivery days to each area that we service. Check out our delivery map and cut off times for more information.

In addition to home delivery, we offer a click and collect service from our Kirkbymoorside unit. Once you have ordered we will be in contact with available collection times.

If for any reason you are not happy with your product, please email us on and we will assist you. Please refer to our terms and conditions for our returns policy.

How To Store

Refrigerate after opening. Best enjoyed within 6 weeks of opening.
See base for ‘Best Before End’.

Pairs well with…